Of the 5.9 million children who die each year, poor nutrition plays a role in at least half these deaths. That’s wrong. Hunger isn’t about too many people and too little food. It’s about power, and its roots lie in inequalities in access to resources and opportunities.
Have you ever wondered who catches and processes the seafood you buy in supermarkets? Three workers describe the low pay, the extreme hours, and the inhumane conditions that are far too common in this industry.
In their rush for land in Peru, investors and local officials are grabbing land from poor villagers and contributing to deforestation in the Amazon. Two communities are defending their land rights with the help of Oxfam's determined local partners.
When a devastating drought hit Somaliland, crops failed and livestock perished. For some of the region’s most impoverished people, survival seemed impossible until a single text message gave them hope.
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Stock a grain bank in Senegal
With a safe place to store grain, farmers can be sure of having food for the future.